“Invite me to your restaurants!” Oakland Mayor Jean Quan said to the Kitchen of Champions graduates, as she concluded her keynote address.
Last Thursday, June 20th, Kitchen of Champions Cohort 35 graduated from the St. Vincent de Paul’s intensive culinary program.
The packed room enjoyed a program with speakers: Mayor Jean Quan; Culinary Services Coordinator, Nic Ming; Executive Chef Instructor, Chef Robert Dorsey; and program Alumni. Stanley Wilkes Jr. (below) from Cohort 32 who now works in the St. Vincent de Paul Dining Room said the experience “changed the course of my life.”
The real treat was hearing from the 17 graduates themselves:
“They gave me an opportunity to make a change in my life.” – Rodney Lewis
“Go out there and cook with love” – Salina Mares (below)
“They truly rescued me” – Deserie Martin
Congratulations Cohort 35!
Photos courtesy of Jose Montoya Photography